Drusas

Oh yeah, I would. There’s a big Chinese population in my area, so it’s kind of a big deal. Last year, I made the mistake of trying to buy a lobster when it was coincidentally Chinese New Year. I had the option of these little bitty things or monsters six plus pounds.

I had not known that their red color after being cooked makes them popular during the new year.

Grats! That must be a huge load off.

What is this delicious-sounding festival of which you speak?

I’m just getting over a cold. It’s the fifth time I’ve been sick since July.